Menus
Ramen
Includes garnishes of Scallions, Corn, Bamboo Shoots, Carrots, Seaweed, Seasoned Egg and Fried Onions Chopsticks and Plastic Cutlery also included-
Tonkotsu (Pork Broth) or Shoyu (Soy Broth) with Pork Belly
For 6 Persons $90
For 10 Persons $135
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Jerk, Curry or Thai Chili BBQ Chicken (Pork Broth)
For 6 Persons $100
For 10 Persons $145
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Spicy BoneYard Rib Tip (Pork Broth)
For 6 Persons $110
For 10 Persons $165
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Veggie with Fried Tofu (Miso Broth)
For 6 Persons $90
For 10 Persons $135
** Broths can be substituted with your choice **
**Let the staff know of allergies**
**We have gluten free noodles**
Starters
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Dumplings
Pork, Chicken or Vegetable
24 Pieces $38
48 Pieces $65
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Guo Bao Buns –
Pork Belly, Fried Shrimp or Tofu
Choice of sauce: Spicy Mayo, Thai Chili (vegan), or Plain12 Pieces $45
21 Pieces $75
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Karage
Japanese style fried chicken bites topped with scallions sesame seeds
Choice of two dipping sauces: Thai Chili, Yakiniku, Butter+Hot Honey, Spicy Mayo
4 Orders $40
8 Orders $70
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Edamame
4 Orders $24
8 Orders $40
Beverages
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Coke, Sprite, Diet Coke
$2
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Cold Green Tea
$2.50
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Ramune Japanese Soda
$3.50
Tapas Fusion Menu
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Braciole
Thin sliced beef, chicken, or pork that has been pounded out filled with ingredients and then braised and served with a tomato sauce.
$15
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Charcuterie Board
A variety of meats and cheeses and often fruit or nuts on a wrap.
$10
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Penne Alla Vodka
Pasta with a creamy tomato vodka sauce.
$15
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Empanadas
Fried pastries stuffed with sweet or savory fillings.
$10
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Fried Pizza
Instead of baking in oven, it is deep fried in a fryer.
$12
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Italian Braised Pork Ribs
Ribs braised in a rich tomato sauce often served with rigatoni pasta.
$12
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Crostini
French bread cut and brushed with olive oil, then toasted. Usually topped with bruschetta.
$10
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Mini Sliders
Mini hamburgers on a mini kind of bun of your choice.
$12
Starters
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Edamame
With sea salt or spicy togarashi
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Gyoza
Pork, chicken or veg dumplings (6)
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Chicken Kara-age
Fried dark meat chicken with bok choy and spicy kewpie mayo
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Honey Cha-Siu Ribs
Slow-cooked (6)
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Szechuan Cukes
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Steamed Bao Buns
Chef Wayne's famous fluffy buns (3)
Pork belly
Fried chicken
Tofu
Fried jerk shrimp
Oxtail
BBQ Brisket
Ramen
All of our ramens are garnished with scallions, corn, carrots, seasoned egg, fried onions, nori seaweed, and edible flower
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Curried Oxtail Ramen
A chef Jeannie specialty! Slow-cooked in a spicy Caribbean curry with a touch of brown sugar. Tonkotsu curry broth
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Spicy Bone-Yard BBQ Rib Tip Ramen
Pork rib tips simmered in Sapporo beer and sauteed in a spicy-sweet BBQ sauce with fried onions and scallion. Tonkotsu BBQ broth
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Jerk Chicken Ramen
Dark meat chicken sautéed in fiery scotch bonnet jerk sauce. Tonkotsu jerk broth
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Curried Chicken Ramen
Dark meat chicken sauteed in a mild Caribbean curry sauce. Tonkotsu curry broth
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Shoyu Ramen
Cha-siu pork belly. Soy ginger broth
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Tonkotsu Ramen
Cha-siu pork belly. Pork bone broth
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Veggie Ramen
Bok choy, brocc, carrots, corn, shiitakes, fired tofu, spicy miso broth
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Add Ons
Kaedama Extra Noodles
Broth
Corn
Bok Choy
Tofu
Bamboo Shoots
Shiitakes
Brocc
Egg
Seasoned Avocado
Cha-Siu
Chicken
Make any of our ramens a double-sized mega bowl! Add additional (No Sharing)
** All Ramens Can Be Made KETO FRIENDLY **
Rice Bowls
Don Buri Rice Bowls
With pickled ginger, scallions, fried onions, and sesame seeds-
Veggie
Bok choy, brocc, carrots, corn, shiitakes, fried tofu
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Cha-Siu
Sliced pork belly with wok fried eggs
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The "O"
Stir-fried chicken and onions served with scrambled eggs
From the Wok
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Trinny Tso's Chicken
Chunks of fried dark meat chicken sautéed in a scotch bonnet laced spicy sweet sauce
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Kung Pao Chicken
Diced chicken, bell peppers, onions in a spicy brown sauce with peanuts
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Beef Ginger Scallion Stir Fry
Tender flank steak stir-fried in fermented black soybean sauce
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Hong Shu Shrimps
Fried shrimps in a sauce of ground chicken, egg, scallions, and black soybeans
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Fried Rice
Choice of veggie, chicken, beef, or bacon
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Lo Mein
Choice of veggie, chicken, or beef
Alcohol/BYOB
Specials
Coming Soon